Owing to the creative streak in me, I have tried my hands in diverse spheres with effortless ease. From being a freelance graphic designer to starting my brand "Meraki" a range of customized hand-painted shoes, all self-designed and painted. 

After a colorful journey through different artwork, I finally found my calling. Cooking was something I always cherished. My mother is my biggest inspiration, who had published her own cookbook. I wish to do the same someday. Being a mommy of two, churning out different and healthy dishes for my kids is delightful.
  
Hitting my 30's made me more self-aware and directed my attention to nutrition, and I strongly believe you are what you eat. So I went on to complete a vegan/vegetarian nutrition course from School Of Natural Health Sciences (SNHS), UK. 
 
Participating in a few cooking competitions, making different cuisines, and winning some titles, accelerated my dream further. And I decided to take the big leap. Then came the red-letter day when I decided to start my page @gourmetised, where I post my own gourmet recipes but of course with a healthy twist. 
  
My next move was joining a whole food plant-based cafe in Bengaluru as a menu and vegan food consultant. Taking classes virtually and at the cafe has been a gratifying experience in extending my knowledge to people who have a passion for cooking. 
  
I believe in destiny and am taking in my stride all that life has to offer.